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Be Veg Vegan Bakesale - Sunday, August 21 @ Panacea

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Event: 'Cali-Yum'

Cooking Classes
Learn to cook great tasting vegetarian meals!
Date: Wednesday, September 15, 2010 At 06:30:00 PM
Duration: 3 Hours
Contact Info:
Marni Wasserman, Culinary Nutritionist marni@marniwasserman.com www.marniwasserman.com 416.520.0773
Email: marni@marniwasserman.com

Toronto (Near Bayview and York Mills) This class will focus on creating delicious and fresh meals with alternative sources of Calcium. You will be amazed at which plant-based foods contain whole and complete sources of calcium that your bones will love to soak up! Sample Menu: arame citrus salad, black bean salad, broccoli and pinenut quinoa, carob fig frozen fudge, spinach and almond patties


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